Oyster mushroom mycelium
Grown whole, then pulled into tender shreds.
Tender whole-cut shreds
MyPork
Farm-grown oyster mushroom mycelium, pulled into tender shreds and lightly seasoned for tacos, sliders, rice bowls, and your favorite sauce.
- Net weight
- 8 oz
- Serving
- 2/3 cup (114 g)
- Ingredients
- See package label below
The whole label
Tender shreds, ready for your sauce.
We grow the mycelium whole, pull it into tender shreds, and season it lightly so you can take it from there.
Coconut oil
Organic oil adds richness.
Sugar
Organic sugar balances the seasoning.
Natural flavor
Builds the savory base.
Salt
Seasons the whole cut.
Package ingredient statement: Organic mushroom mycelium, organic coconut oil, organic sugar, natural flavor, salt.
Contains: Coconut, garlic.
Package facts
Read the panel.
From the approved MyPork carton artwork. Packages in stores may vary; check the carton you purchase for its ingredients and nutrition.
170 calories
Per two-thirds-cup serving.
9g protein
Per serving.
6g fiber
21% Daily Value per serving.
850mg sodium
37% Daily Value per serving.
Certified Plant BasedOU Kosher
Read full Nutrition Facts as text
MyPork Nutrition Facts
About 2 servings per container
Serving size: 2/3 cup (114 g)
Calories per serving: 170
Calories per container: 340
| Nutrient | Amount per serving | % Daily Value per serving | Amount per container | % Daily Value per container |
|---|---|---|---|---|
| Total Fat | 8g | 10% | 16g | 21% |
| Saturated Fat | 6g | 30% | 12g | 60% |
| Trans Fat | 0g | Not listed | 0g | Not listed |
| Cholesterol | 0mg | 0% | 0mg | 0% |
| Sodium | 850mg | 37% | 1700mg | 74% |
| Total Carbohydrate | 14g | 5% | 28g | 10% |
| Dietary Fiber | 6g | 21% | 12g | 43% |
| Total Sugars | 4g | Not listed | 8g | Not listed |
| Includes Added Sugars | 4g | 8% | 8g | 16% |
| Protein | 9g | 9% | 18g | 18% |
| Vitamin D | 0mcg | 0% | 0mcg | 0% |
| Calcium | 10mg | 0% | 20mg | 2% |
| Iron | 1.2mg | 6% | 2.4mg | 15% |
| Potassium | 170mg | 4% | 340mg | 8% |
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
How to cook MyPork
Medium heat
Preheat a nonstick pan with a lid over medium heat.
Spread it out
Add MyPork to the pan and spread it evenly.
Cover for 8 minutes
Keep the lid on to simmer and stir often.
Serve hot
Add your favorite sauce, side, or seasoning.
If frozen, thaw before cooking. Not intended for microwave or air fryer. Cook thoroughly.
Where to find it
Find MyPork near you.
Store inventory moves fast. Check the locator before you head out.
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