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Press & recognition

The story so far.

Independent coverage, company announcements, and awards for MyForest Foods, MyBacon, and the farms behind them.
A cluster of mushrooms on the forest floor

Awards

Recognized for the food.

Retail, food, and consumer publications recognized MyBacon across four 2024 awards.

NEXTY AWARD WINNER, BEST VEGAN PRODUCT

2024

VEGNEWS, BEST OF SHOW AWARDS, WINNER

2024

MINDFUL AWARDS, MUSHROOM PRODUCT OF THE YEAR, WINNER

2024

KEHE ON TREND AWARDS, BEST VEGAN OR PLANT BASED PRODUCT, WINNER

2024

Coverage & company news

In the news.

38 articles and announcements, ordered newest to oldest.

Washington Post10/1/24

Mushrooms are the darling of sustainability

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Business Wire6/25/24

MyForest Foods Plants Roots on the West Coast with Good Eggs Retail Partnership!

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Business Wire2/12/24

MyForest Foods Announces Availability in Whole Foods Markets.

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Ethos6/23/23

Eben Bayer's journey began as a quest to solve a problem for a college project. Today, as co-founder of mycelium-focused Ecovative and MyForestFoods, he stands at the forefront of a revolution in the food industry.

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Vegconomist6/6/23

MyForest Foods raises $15M in Series A-2 to scale MyBacon, appoints Greg Shewchuk as new CEO

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Business Wire6/6/23

MyForest Foods Announces $15 Million Series A-2 Funding, Appoints Food Industry Expert as New CEO

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Fast Company5/22/23

A fad or the future? With plant-based meat, there’s plenty to be bullish about.

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Edible Capital District5/5/23

In Praise of Bacon Made From Mushroom Roots

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FOODBEV MEDIA3/20/23

MyBacon wins “Best Plant-Based Product” in the 2023 World Food Innovation Awards.

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Business Wire1/31/23

MyForest Foods Expands Retail Availability Across New York City, Increases Production and Prepares to Enter Beef Market.

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Food Dive12/20/22

Inside MyForest Foods’ strategy to make mycelium bacon sizzle

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Business Wire11/17/22

MyForest Foods Expands into New York City After Being Named One of TIME's Best Inventions of 2022.

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TIME11/10/22

TIME Magazine names MyBacon a Best Invention of 2022.

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Greenbiz10/6/22

Q3 startup roundup: Mushroom-powered proteins and a new wave of fertilizers

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Capital Region Living Magazine9/12/22

How Eben Bayer Harnessed the Power of Mushrooms to Change the World - Capital Region Living Magazine

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Fast Company8/11/22

This new vertical farm is growing towering racks of mycelium for fungi-based bacon

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Food Navigator8/02/22

There’s more than one way to make meat from mycelium, says MyForest CEO: ‘What we’re doing is far cheaper than building fermenters’

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VegNews7/29/22

Why this entrepreneur went from farming pigs to making vegan bacon.

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Axios7/26/22

Alt-meat startup opens world's biggest aerial mycelium farm

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Business Wire7/25/22

MyForest Foods Expands MyBacon Distribution to Massachusetts as it Scales Production with the Opening of New Vertical AirMycelium Farm

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Future Foodie6/22/22

We Tried Bacon From Mycelium (and You Should Too)

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Food Technology Magazine6/01/22

Breakfast Buzz: Comfort Meets Adventure

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Forbes4/4/22

This Holy Grail Of Plant-Based Meat Is Coming To A Plate Near You

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Vegconomist3/16/22

Eben Bayer: “Ecovative Has Engineered Mycelium Structures That Out-Perform Plastic, Leather, Even Meat”

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Martha Stewart2/9/22

All About the Amazing Oyster Mushroom, Including How to Prep and Use It in Your Cooking

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Provisioner2/4/22

MyForest Food Co. collaborates with Whitecrest Mushrooms Ltd. to scale production of MyBacon strips

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Vegconomist2/1/22

Ecovative Leading Fungi Food and Biomaterial Revolution with Mycelium Technologies

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Business Wire1/25/22

Atlast Food Co. Reintroduces Itself as MyForest™ Foods.

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VegNews1/17/22

Better Breakfast: Atlast Signs Deal to Grow 3 Million Pounds of Vegan Mushroom Bacon Annually.

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One Green Planet11/23/21

10 Celebrities That Invest in Vegan Businesses.

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George Towner11/21/21

Smithsonian Focuses on the Future with New Exhibit.

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Just-Food11/2/21

Mushroom mania - the vegetable’s rise in packaged food.

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Los Angeles Times10/21/21

Mushrooms: the next big weapon in the war against conventional meat.

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Albany Business Journal8/18/21

Ecovative's Eben Bayer on raising $100M — and maybe going public (someday).

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Vegconomist7/23/21

Mmm, Bacon: Plant-Based Bacon Outselling Conventional as Market Doubles.

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Bloomberg4/15/21

Robert Downey Jr. Invests in Plant-Based Bacon Startup.

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The Spoon4/15/21

Mushrooms: the next big weapon in the war against conventional meat.

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