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From the MyForest kitchen

RECIPES

Breakfast sandwiches, flatbreads, bowls, and more. Start with the MyBacon in your pan.

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MySteak cheesesteak with melted cheese on a toasted roll

Lunch & DinnerNov 6

MySteak Legends Cheesesteak

MySteak chopped cheese sandwich with lettuce and tomato, cut in half on a sheet pan

Lunch & DinnerNov 6

MySteak Legends Chopped Cheese

MySteak Italian beef sandwich with giardiniera and pepperoncini on a sheet pan

Lunch & DinnerNov 6

MySteak Legends Italian Beef

Glazed Korean BBQ MySteak with rice, charred red pepper and zucchini

Lunch & DinnerNov 6

Korean BBQ MySteak with Charred Veggies

Garlic butter MySteak with crispy smashed potatoes and green goddess dip

Lunch & DinnerNov 6

Garlic Butter MySteak with Crispy Smashed Potatoes

Tuscan MySteak with white beans, roasted tomatoes and greens

Lunch & DinnerNov 6

Tuscan MySteak with White Beans and Roasted Tomatoes

A bowl of MyBacon potato soup with toppings

Lunch & DinnerDec 20

MyForest Foods & Madison Miranda: MyBacon Potato Soup

Breakfast & BrunchDec 20

MyForest Foods & Marley’s Menu: MyBacon Breakfast Sandwich

Image of MyBacon Biscuits arranged nicely in a basket. One biscuit is being buttered by a silver knife. You can see a pack of MyBacon out of focus in the top left-hand corner

Breakfast & BrunchDec 20

MyForest Foods & Carol’s Vegan Kitchen: MyBacon Biscuits

Top-down image of a cooked full pan of MyBacon Breakfast Bake on a green couunter with a white cloth napkin, chopped green onion, chopped parsley, slices of orange and a pack of MyBacon

Breakfast & BrunchDec 17

MyForest Foods & The Yummy Vegan: MyBacon Breakfast Bake

Top-down image of MyBacon Breakfast Chickpea Tacos with Fabalish Queso displayed with MyBacon and Fabalish packaging

Breakfast & BrunchNov 26

MyBacon Breakfast Chickpea Tacos featuring Fabalish Queso

A Top-down photo of 4 slices of Rosemary MyBacon Focaccia on a wooden table with springs of rosemary, a bowl of pepper, bowl of olive oil, and pack of MyBacon.

Lunch & DinnerNov 21

MyForest Foods & VegNews: Rosemary MyBacon Focaccia with Sea Salt

Top-Down Photo of Black-Eyed Pea & MyBacon Soup in a bowl with some chopped MyBacon bits on the side

Lunch & DinnerNov 19

MyForest Foods & The Yummy Vegan: Black-Eyed Pea & MyBacon Soup

Breakfast & BrunchOct 11

MyForest Foods & The Yummy Vegan Upside-down MyBacon Pancake

MyBacon Steamed Bao Buns being put together by our chef

Lunch & DinnerSep 3

MyBacon Steamed Bao Buns

Written By MyForest Foods

Overhead shot of MyBacon Tomato Basil Flattbread

Lunch & DinnerNov 30

MyBacon Tomato Basil Flatbread

A Delicious bowl of Butternut Squash Soup topped with crumbles of MyBacon

Sides & SnacksNov 30

Give it a Garnish

Written By MyForest Foods

Candied Maple MyBacon atop a chocolate cupcake

Sides & SnacksNov 30

Candied Maple MyBacon

Written By MyForest Foods

Prepared Maple Pecan Roasted Brussel Sprouts featuring MyBacon

Sides & SnacksNov 30

Maple Pecan Roasted Brussel Sprouts Featuring MyBacon

Chef Nick's Vegan Rumaki Ready to Serve

Sides & SnacksNov 30

Chef Nick's Vegan Rumaki

Written By MyForest Foods

MyBacon and Eggs on a plate

Breakfast & BrunchNov 29

Quick & Easy Breakfast Ideas

Written By MyForest Foods

Potato Latkes on a plate

Lunch & DinnerNov 29

Ben's (soon-to-be) Famous Potato Latkes

MyBacon 'n' Waffles on a plate

Breakfast & BrunchNov 29

MyBacon ‘n’ Waffles

Written By MyForest Foods

Overhead shot of two servings of MyBacon Mac

Lunch & DinnerNov 29

Creamy Baked MyBacon Mac

Written By MyForest Foods

Chef Nick Holding MyBacon BLT

Lunch & DinnerMar 29

Chef Nick's Signature MyBLT